Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 360.7
Total Fat 17.3 g
Saturated Fat 5.1 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.5 g
Cholesterol 97.1 mg
Sodium 1,747.0 mg
Potassium 78.8 mg
Total Carbohydrate 14.8 g
Dietary Fiber 0.9 g
Sugars 8.1 g
Protein 33.6 g
Vitamin A 7.3 %
Vitamin B-12 0.0 %
Vitamin B-6 1.8 %
Vitamin C 8.3 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 5.8 %
Copper 1.7 %
Folate 1.0 %
Iron 9.6 %
Magnesium 1.5 %
Manganese 3.2 %
Niacin 1.5 %
Pantothenic Acid 0.5 %
Phosphorus 1.1 %
Riboflavin 0.9 %
Selenium 0.4 %
Thiamin 0.9 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Georgia peach glazed pork chops

View the full Georgia peach glazed pork chops Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Georgia peach glazed pork chops

274 calories of Bone In Pork Chop, (8 oz)

30 calories of Extra Virgin Olive Oil, (0.25 tbsp)

16 calories of Cornstarch, (4.25 grams)

16 calories of Splenda Brown Sugar Blend, (1 tsp)

11 calories of Peaches, fresh, (0.25 medium (2-1/2" dia) (approx 4 per lb))

6 calories of Vegetable Broth, (0.38 cup)

6 calories of Onion powder, (0.25 tbsp)

1 calories of Pepper, black, (0.25 tsp)

1 calories of Thyme, fresh, (0.75 tsp)

0 calories of Serrano Peppers, (0.25 pepper)

0 calories of Salt, (0.25 tsp)


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