Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 388.1
Total Fat 33.9 g
Saturated Fat 8.1 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 5.3 g
Cholesterol 45.2 mg
Sodium 1,675.9 mg
Potassium 773.5 mg
Total Carbohydrate 20.5 g
Dietary Fiber 4.9 g
Sugars 9.5 g
Protein 7.0 g
Vitamin A 52.9 %
Vitamin B-12 8.0 %
Vitamin B-6 18.0 %
Vitamin C 36.9 %
Vitamin D 0.0 %
Vitamin E 6.6 %
Calcium 24.3 %
Copper 17.3 %
Folate 13.8 %
Iron 13.9 %
Magnesium 16.0 %
Manganese 25.0 %
Niacin 8.7 %
Pantothenic Acid 7.7 %
Phosphorus 20.4 %
Riboflavin 21.6 %
Selenium 8.0 %
Thiamin 12.2 %
Zinc 9.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mediterranean Zucchini Pasta Salad

View the full Mediterranean Zucchini Pasta Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mediterranean Zucchini Pasta Salad

200 calories of Ken's Steak House, Greek with Imported Olive Oil Salad Dressing, 2 Tbsp, (2 serving)

75 calories of Feta Cheese, (1 oz)

30 calories of Extra Virgin Olive Oil, (0.25 tbsp)

29 calories of Zucchini, (1 cup, sliced)

23 calories of Black Olives, (28.50 grams)

12 calories of Tomatoes, red, ripe, raw, year round average, (56.75 grams)

8 calories of Sun Dried Tomatoes, (0.06 cup)

4 calories of Cucumber (peeled), (0.25 cup, pared, chopped)

4 calories of Red Onion Raw (1/4 cup, 40g or 1.4oz), (0.06 cup)

2 calories of Garlic powder, (0.25 tsp)

1 calories of Pepper, black, (0.13 tsp)

0 calories of Salt, (0.25 tsp)


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