Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,520.4
Total Fat 228.2 g
Saturated Fat 112.7 g
Polyunsaturated Fat 17.2 g
Monounsaturated Fat 74.2 g
Cholesterol 646.0 mg
Sodium 4,045.1 mg
Potassium 1,978.9 mg
Total Carbohydrate 31.6 g
Dietary Fiber 6.3 g
Sugars 26.0 g
Protein 87.1 g
Vitamin A 178.9 %
Vitamin B-12 32.1 %
Vitamin B-6 65.7 %
Vitamin C 172.5 %
Vitamin D 0.0 %
Vitamin E 25.8 %
Calcium 40.5 %
Copper 18.6 %
Folate 43.9 %
Iron 40.1 %
Magnesium 18.3 %
Manganese 31.2 %
Niacin 13.9 %
Pantothenic Acid 18.1 %
Phosphorus 53.9 %
Riboflavin 61.1 %
Selenium 17.2 %
Thiamin 25.9 %
Zinc 19.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Jalapeño Poppers

View the full Jalapeño Poppers Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Jalapeño Poppers

1,552 calories of Cream Cheese, (16 oz)

900 calories of Wright Thick Cut Bacon (2 slices), (10 serving)

63 calories of Jalapeno Peppers, (15 pepper)

5 calories of Fresh Chives, (6 tbsp chopped)


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