Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 3,278.3
Total Fat 304.5 g
Saturated Fat 140.4 g
Polyunsaturated Fat 6.7 g
Monounsaturated Fat 26.2 g
Cholesterol 930.0 mg
Sodium 3,223.6 mg
Potassium 512.3 mg
Total Carbohydrate 100.4 g
Dietary Fiber 29.5 g
Sugars 16.4 g
Protein 86.9 g
Vitamin A 70.4 %
Vitamin B-12 38.0 %
Vitamin B-6 22.1 %
Vitamin C 138.6 %
Vitamin D 55.4 %
Vitamin E 298.8 %
Calcium 91.8 %
Copper 15.4 %
Folate 24.0 %
Iron 69.9 %
Magnesium 165.1 %
Manganese 3.3 %
Niacin 1.4 %
Pantothenic Acid 2.6 %
Phosphorus 42.4 %
Riboflavin 44.0 %
Selenium 0.0 %
Thiamin 3.7 %
Zinc 16.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low carb cheesecake

View the full Low carb cheesecake Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low carb cheesecake

1,280 calories of Bob's Red Mill Almond Meal/Flour (1/4 cup is 28g), (2 cup)

1,040 calories of Carrington Farms Organic Coconut Oil, (8 tbsp)

600 calories of Philadelphia Cream Cheese, (6 oz)

288 calories of Egg, fresh, whole, raw, (4 large)

37 calories of Vanilla Extract, (1 tbsp)

22 calories of Lemons, (1 fruit without seeds)

11 calories of Almond Breeze Almond Milk, Unsweetened Vanilla, (3 oz)

0 calories of monk fruit, (1.40 cup)

0 calories of Salt, (1 tsp)


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