Raspberry Sauce Recipes

Made specifically to put on tofu custard pie, but would also be good on pancakes, crepes or cheesecake. I've made this with raspberries and it was very good.

These little creamy custards are low-fat and low-energy. They are full-flavoured and delicious, though!

I needed something to put on french toast when i had the craving. Have you ever looked at the calories in Maple Syrup...220 Calories!

This is a variation on the Beef Ribs in Raspberry Chipotle Sauce Recipe, shared here, which, in turn, began as a pork rib recipe.

I have made all variations and wanted to have an idea of the variation in nutritional information as well.

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from taste of homes website

this takes time but its worth it if you need a gluten free goodie

Easy and fast to make. Store in fridge overnight to get best marrying of flavors. Great over chicken. Nice kick on toast. All ingredients subject to adjusting for personal taste.

Taken directly from the Splenda brand website.

From Dana Carpendars 500 More Low Carb Recipes. Serve on a bed of broccoli to catch all the yummy cream sauce!!!

Great on pancakes, angel food cake or ice cream.

The original version of this recipe used country style pork ribs and was quite delicious, but I decided to try it with beef instead, because a number of our friends have dietary restrictions regarding pork.

Both the original and this recipe are made in a slow cooker.

It could be modified to be made either on the stovetop or in the oven but would probably still take a couple of hours. (low and slow cooking is the key to tenderness and flavor in this braised dish)

My niece likes me to make this for every family event. No matter what! So easy and can be used to glam up any meal.

Serving suggestion? Depends... Not sure of the calorie content in this, but a yummy yummy sandwich would be Extra Sourdough Bread, leftover turkey, cream cheese and 2 TBLS Cranberry Sauce. Yu-uuum!

You can make this recipe with less sugar if you want it more tart or use splenda for those of you that cook with it.

A sweet and tangy topper to oatmeal, ice cream, or to substitute for jelly!

easy and fun

easy and fun

You can sweeten this with honey or sugar if you want, but I like it just the way it is. Each serving is 1/2 a pear with about 1 tablespoon sauce and 1 tablespoon Cool Whip.

This is an amazing, quick meal packed full of nutrients. The sauce is simple, yet surprisingly robust in flavor and color.

Topping for pancakes instead of syrup