Simple Raspberry Chipotle Sauce
Nutritional Info
- Servings Per Recipe: 15
- Amount Per Serving
- Calories: 62.8
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 55.5 mg
- Total Carbs: 12.6 g
- Dietary Fiber: 0.1 g
- Protein: 0.1 g
View full nutritional breakdown of Simple Raspberry Chipotle Sauce calories by ingredient
Introduction
Easy and fast to make. Store in fridge overnight to get best marrying of flavors. Great over chicken. Nice kick on toast. All ingredients subject to adjusting for personal taste. Easy and fast to make. Store in fridge overnight to get best marrying of flavors. Great over chicken. Nice kick on toast. All ingredients subject to adjusting for personal taste.Number of Servings: 15
Ingredients
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Ingredients:
Red Raspberry Fruit Spread, 15.5 oz jar
Chipotle Peppers in Adobo Sauce, 2 peppers with sauce
Garlic powder, 1/2 tsp
Onion powder, 1/2 tsp
Cider Vinegar, 1/4 cup
Salt, 1/4 tsp
May add finely chopped jalapeno peppers if preferred.
Directions
Makes about 15 servings of 2 TBS
Cut open peppers and scrape out seeds with edge of knife and discard seeds (leave them if you like them). Finely chop peppers. Stir all ingredients together in bowl. Move to a sealed container and refrigerate overnight for best flavor.
Number of Servings: 15
Recipe submitted by SparkPeople user STILLFLYIN.
Cut open peppers and scrape out seeds with edge of knife and discard seeds (leave them if you like them). Finely chop peppers. Stir all ingredients together in bowl. Move to a sealed container and refrigerate overnight for best flavor.
Number of Servings: 15
Recipe submitted by SparkPeople user STILLFLYIN.