Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories | 99.4 | Total Fat | 1.1 g |
---|---|
Saturated Fat | 0.2 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.7 g |
Cholesterol | 11.6 mg |
Sodium | 22.7 mg |
Potassium | 36.8 mg |
Total Carbohydrate | 19.5 g |
Dietary Fiber | 0.8 g |
Sugars | 1.6 g |
Protein | 2.8 g |
Vitamin A | 0.4 % | Vitamin B-12 | 0.5 % |
---|---|
Vitamin B-6 | 0.3 % |
Vitamin C | 0.0 % |
Vitamin D | 0.6 % |
Vitamin E | 0.5 % |
Calcium | 0.2 % |
Copper | 0.1 % |
Folate | 0.4 % |
Iron | 5.1 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 6.5 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.6 % |
Riboflavin | 5.5 % |
Selenium | 0.0 % |
Thiamin | 8.1 % |
Zinc | 0.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Homemade Bread
View the full Homemade Bread Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Homemade Bread
80 calories of Flour - Gold medal all purpose flour, (0.20 cup)
8 calories of Granulated Sugar, (0.01 cup)
7 calories of Olive Oil, (0.06 tbsp)
4 calories of Egg, fresh, whole, raw, (0.06 large)
0 calories of Yeast, Red Str Active Dry Yeast, (0.25 tsp)
0 calories of Water, tap, (0.08 cup (8 fl oz))
0 calories of Pink Himalayan Sea Salt (Evolution Salt Co), (0.06 tsp)
Calories per serving of Homemade Bread
80 calories of Flour - Gold medal all purpose flour, (0.20 cup)
8 calories of Granulated Sugar, (0.01 cup)
7 calories of Olive Oil, (0.06 tbsp)
4 calories of Egg, fresh, whole, raw, (0.06 large)
0 calories of Yeast, Red Str Active Dry Yeast, (0.25 tsp)
0 calories of Water, tap, (0.08 cup (8 fl oz))
0 calories of Pink Himalayan Sea Salt (Evolution Salt Co), (0.06 tsp)
Calories in Similar Recipes
- A fish dish very similar to chicken or veal piccata.