Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 374.9
Total Fat 23.0 g
Saturated Fat 5.0 g
Polyunsaturated Fat 2.9 g
Monounsaturated Fat 2.7 g
Cholesterol 92.0 mg
Sodium 753.6 mg
Potassium 203.2 mg
Total Carbohydrate 17.6 g
Dietary Fiber 1.5 g
Sugars 10.3 g
Protein 31.0 g
Vitamin A 15.1 %
Vitamin B-12 0.0 %
Vitamin B-6 4.7 %
Vitamin C 71.5 %
Vitamin D 0.0 %
Vitamin E 5.1 %
Calcium 3.9 %
Copper 2.8 %
Folate 9.0 %
Iron 19.9 %
Magnesium 3.9 %
Manganese 8.5 %
Niacin 1.7 %
Pantothenic Acid 2.5 %
Phosphorus 3.7 %
Riboflavin 3.5 %
Selenium 2.6 %
Thiamin 2.4 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crockpot Beef and broccoli

View the full Crockpot Beef and broccoli Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crockpot Beef and broccoli

248 calories of Beef Blade Steak, (4 oz)

60 calories of Sesame Oil, (0.50 tbsp)

38 calories of Brown Sugar, (0.07 cup, unpacked)

12 calories of Broccoli, fresh, (0.50 cup, chopped)

10 calories of Kikkoman Low Sodium Soy Sauce, (1 tbsp)

3 calories of Beef Broth - Swanson Low Sodium, (0.17 cup)

2 calories of Scallions, raw, (0.50 medium (4-1/8" long))

2 calories of Garlic, (0.50 clove)

1 calories of Cornstarch, (0.25 grams)


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