Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 225.2
Total Fat 11.8 g
Saturated Fat 3.8 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.8 g
Cholesterol 73.3 mg
Sodium 213.4 mg
Potassium 20.5 mg
Total Carbohydrate 4.2 g
Dietary Fiber 1.3 g
Sugars 1.8 g
Protein 26.5 g
Vitamin A 4.6 %
Vitamin B-12 0.0 %
Vitamin B-6 0.3 %
Vitamin C 9.8 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 3.1 %
Copper 0.7 %
Folate 0.1 %
Iron 16.3 %
Magnesium 1.1 %
Manganese 3.8 %
Niacin 0.3 %
Pantothenic Acid 0.0 %
Phosphorus 0.5 %
Riboflavin 0.2 %
Selenium 0.0 %
Thiamin 0.3 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Doug's beef and turkey pasta sauce

View the full Doug's beef and turkey pasta sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Doug's beef and turkey pasta sauce

127 calories of Beef, 90% Lean Ground Beef from Sirloin, (2.67 oz)

53 calories of Turkey, Ground turkey, 93% lean, (1.33 oz)

20 calories of Extra Virgin Olive Oil, (0.17 tbsp)

18 calories of Pacific Natural Foods Organic Crushed Tomatoes, (0.92 serving)

3 calories of Fennel seed, (0.17 tbsp)

3 calories of Garlic, Crushed McCormick, (0.33 tbsp)

0 calories of Basil, (0.33 tbsp)


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