Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
| Calories | 273.2 | Total Fat | 7.5 g |
|---|---|
| Saturated Fat | 1.7 g |
| Polyunsaturated Fat | 2.5 g |
| Monounsaturated Fat | 1.6 g |
| Cholesterol | 14.2 mg |
| Sodium | 274.6 mg |
| Potassium | 18.2 mg |
| Total Carbohydrate | 48.8 g |
| Dietary Fiber | 0.1 g |
| Sugars | 33.9 g |
| Protein | 1.0 g |
| Vitamin A | 0.5 % | Vitamin B-12 | 0.6 % |
|---|---|
| Vitamin B-6 | 0.3 % |
| Vitamin C | 0.1 % |
| Vitamin D | 0.4 % |
| Vitamin E | 7.4 % |
| Calcium | 7.0 % |
| Copper | 0.1 % |
| Folate | 1.0 % |
| Iron | 3.2 % |
| Magnesium | 0.2 % |
| Manganese | 0.2 % |
| Niacin | 0.4 % |
| Pantothenic Acid | 0.6 % |
| Phosphorus | 1.2 % |
| Riboflavin | 6.5 % |
| Selenium | 1.5 % |
| Thiamin | 0.4 % |
| Zinc | 0.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in caramel-carrot cake
View the full caramel-carrot cake Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of caramel-carrot cake
136 calories of Vanilla Frosting, (0.07 package (16 oz))
134 calories of betty crocker carrot cake mix only, (0.67 serving)
5 calories of Egg, fresh, whole, raw, (0.07 large)
3 calories of Egg white, large, (0.20 serving)
2 calories of Applesauce, unsweetened, (0.02 cup)
0 calories of Water, tap, (0.07 cup (8 fl oz))
Calories per serving of caramel-carrot cake
136 calories of Vanilla Frosting, (0.07 package (16 oz))
134 calories of betty crocker carrot cake mix only, (0.67 serving)
5 calories of Egg, fresh, whole, raw, (0.07 large)
3 calories of Egg white, large, (0.20 serving)
2 calories of Applesauce, unsweetened, (0.02 cup)
0 calories of Water, tap, (0.07 cup (8 fl oz))
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