Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 260.4
Total Fat 9.4 g
Saturated Fat 4.4 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 1.0 g
Cholesterol 40.7 mg
Sodium 1,390.9 mg
Potassium 243.2 mg
Total Carbohydrate 18.2 g
Dietary Fiber 7.0 g
Sugars 2.0 g
Protein 24.4 g
Vitamin A 12.0 %
Vitamin B-12 24.3 %
Vitamin B-6 9.6 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 30.6 %
Copper 1.0 %
Folate 1.6 %
Iron 8.5 %
Magnesium 2.7 %
Manganese 1.1 %
Niacin 14.9 %
Pantothenic Acid 3.3 %
Phosphorus 9.5 %
Riboflavin 6.3 %
Selenium 22.8 %
Thiamin 3.0 %
Zinc 15.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roast Beef & Cheddar Roll Up

View the full Roast Beef & Cheddar Roll Up Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roast Beef & Cheddar Roll Up

100 calories of Beef Lunchmeat (roast beef), (2 oz)

80 calories of Mission , 6.5" Low Carb Fajita Size Tortilla, (1 serving)

50 calories of Kraft Cheddar Cheese Slice 2% milk, (1 serving)

35 calories of Philadelphia Light cream cheese (31g), (1 tbsp)


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