Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 115.3
Total Fat 3.2 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.1 g
Cholesterol 32.0 mg
Sodium 708.3 mg
Potassium 534.9 mg
Total Carbohydrate 11.4 g
Dietary Fiber 3.3 g
Sugars 3.1 g
Protein 10.9 g
Vitamin A 152.2 %
Vitamin B-12 2.7 %
Vitamin B-6 20.4 %
Vitamin C 28.9 %
Vitamin D 0.0 %
Vitamin E 3.3 %
Calcium 5.9 %
Copper 6.3 %
Folate 9.1 %
Iron 5.5 %
Magnesium 8.0 %
Manganese 11.6 %
Niacin 23.2 %
Pantothenic Acid 8.0 %
Phosphorus 12.6 %
Riboflavin 8.0 %
Selenium 11.3 %
Thiamin 8.2 %
Zinc 6.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Spicy Chicken Vegetable Soup

View the full Homemade Spicy Chicken Vegetable Soup Recipe & Instructions
TAGS:  Poultry | Soup | Poultry Soup |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Spicy Chicken Vegetable Soup

37 calories of Chicken Breast, with skin, (0.25 unit (yield from 1 lb ready-to-cook chicken))

25 calories of Carrots, raw, (1 medium)

12 calories of Chicken Thigh, (0.25 unit (yield from 1 lb ready-to-cook chicken))

11 calories of Chicken Drumstick, (0.25 unit (yield from 1 lb ready-to-cook chicken))

8 calories of Celery, raw, (0.75 stalk, large (11"-12" long))

7 calories of Onions, raw, (0.13 large)

6 calories of Chicken Wing, (0.25 unit (yield from 1 lb ready-to-cook chicken))

5 calories of Red Ripe Tomatoes, (0.38 Italian tomato)

2 calories of Green Peppers (bell peppers), (0.06 cup, chopped)

2 calories of Garlic, (0.50 cloves)

0 calories of Water, tap, (1.25 cup (8 fl oz))

0 calories of Salt, (0.25 tsp)


No nutrition or calorie comments found.