Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 289.3
Total Fat 14.7 g
Saturated Fat 1.9 g
Polyunsaturated Fat 3.6 g
Monounsaturated Fat 8.3 g
Cholesterol 53.1 mg
Sodium 291.5 mg
Potassium 36.4 mg
Total Carbohydrate 35.9 g
Dietary Fiber 0.2 g
Sugars 24.1 g
Protein 3.7 g
Vitamin A 1.6 %
Vitamin B-12 2.4 %
Vitamin B-6 1.1 %
Vitamin C 0.0 %
Vitamin D 1.6 %
Vitamin E 13.4 %
Calcium 4.6 %
Copper 1.9 %
Folate 10.2 %
Iron 3.9 %
Magnesium 1.2 %
Manganese 4.8 %
Niacin 4.3 %
Pantothenic Acid 2.4 %
Phosphorus 12.0 %
Riboflavin 7.6 %
Selenium 7.7 %
Thiamin 7.2 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lemon Loaf

View the full Lemon Loaf Recipe & Instructions
Submitted by: WAYTOWELL

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lemon Loaf

133 calories of Cake, yellow, dry mix, pudding-type, (0.06 package (18.50 oz))

96 calories of Canola Oil, (0.05 cup)

44 calories of Gelatin (Jello) prepared with water, (0.13 package (3 oz) yields)

18 calories of Egg, fresh, whole, raw, (0.25 large)

0 calories of Water, tap, (0.03 cup (8 fl oz))


Nutrition & Calorie Comments  

No nutrition or calorie comments found.