Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 114.7
Total Fat 5.9 g
Saturated Fat 2.5 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.9 g
Cholesterol 17.5 mg
Sodium 408.3 mg
Potassium 131.4 mg
Total Carbohydrate 9.6 g
Dietary Fiber 1.2 g
Sugars 4.0 g
Protein 7.6 g
Vitamin A 5.4 %
Vitamin B-12 0.8 %
Vitamin B-6 4.8 %
Vitamin C 5.7 %
Vitamin D 2.1 %
Vitamin E 0.5 %
Calcium 23.6 %
Copper 1.8 %
Folate 2.7 %
Iron 2.6 %
Magnesium 3.0 %
Manganese 6.2 %
Niacin 3.8 %
Pantothenic Acid 3.4 %
Phosphorus 3.3 %
Riboflavin 3.5 %
Selenium 2.0 %
Thiamin 3.6 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Creamy, Cheesy Spaghetti Squash Casserole


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Creamy, Cheesy Spaghetti Squash Casserole

54 calories of Cheese, Sargento, Reduced Fat, 4 Cheese Mexican, (0.17 cup)

21 calories of Spaghetti Squash, (0.50 cup)

10 calories of Extra Virgin Olive Oil, (0.08 tbsp)

9 calories of Flour, white, (0.02 cup)

8 calories of Drink, Milk, Sunnydell brand lowfat milk, 1% with Vitamins A&D, (0.08 cup)

8 calories of Buttermilk, lowfat, (0.08 cup)

5 calories of Meat, Bacon, Jennie-O, Extra Lean Turkey Bacon, 1 slice, (0.25 serving)

1 calories of Garlic, (0.25 tsp)

0 calories of Pepper, black, (0.08 tsp)

0 calories of Dill weed, dried, (0.08 tsp)

0 calories of Salt, (0.08 tsp)


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