Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 249.4
Total Fat 12.8 g
Saturated Fat 5.0 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 4.4 g
Cholesterol 15.6 mg
Sodium 253.7 mg
Potassium 86.1 mg
Total Carbohydrate 30.2 g
Dietary Fiber 0.9 g
Sugars 17.5 g
Protein 4.4 g
Vitamin A 8.1 %
Vitamin B-12 2.9 %
Vitamin B-6 1.6 %
Vitamin C 0.2 %
Vitamin D 0.0 %
Vitamin E 5.5 %
Calcium 4.3 %
Copper 2.7 %
Folate 2.8 %
Iron 6.5 %
Magnesium 2.0 %
Manganese 6.4 %
Niacin 3.0 %
Pantothenic Acid 1.0 %
Phosphorus 6.2 %
Riboflavin 7.5 %
Selenium 4.1 %
Thiamin 2.6 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Apple Cider Cheesecake

View the full Apple Cider Cheesecake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Apple Cider Cheesecake

135 calories of Pie crust, graham cracker, (0.13 pie shell (9" dia))

50 calories of Low fat cream cheese, (0.09 cup)

25 calories of Nature Valley Crunchy Granola Bar, Oats 'N Honey (2 bars serving), (0.13 serving)

24 calories of Pie fillings, canned, apple, (0.04 can (21 oz))

10 calories of Sour Cream, reduced fat, (0.50 tbsp)

10 calories of Whipped topping, frozen, low fat (like Cool Whip), (0.06 cup)


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