Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories | 291.0 | Total Fat | 16.5 g |
---|---|
Saturated Fat | 4.6 g |
Polyunsaturated Fat | 1.6 g |
Monounsaturated Fat | 9.4 g |
Cholesterol | 11.9 mg |
Sodium | 361.6 mg |
Potassium | 564.9 mg |
Total Carbohydrate | 30.9 g |
Dietary Fiber | 6.4 g |
Sugars | 11.5 g |
Protein | 9.4 g |
Vitamin A | 13.0 % | Vitamin B-12 | 3.5 % |
---|---|
Vitamin B-6 | 24.7 % |
Vitamin C | 27.6 % |
Vitamin D | 0.0 % |
Vitamin E | 10.0 % |
Calcium | 30.5 % |
Copper | 8.6 % |
Folate | 9.7 % |
Iron | 10.0 % |
Magnesium | 14.7 % |
Manganese | 26.5 % |
Niacin | 18.7 % |
Pantothenic Acid | 17.1 % |
Phosphorus | 18.9 % |
Riboflavin | 9.4 % |
Selenium | 7.9 % |
Thiamin | 12.3 % |
Zinc | 9.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Roasted Spaghetti Squash with Parmigiano-Reggiano
View the full Roasted Spaghetti Squash with Parmigiano-Reggiano Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Roasted Spaghetti Squash with Parmigiano-Reggiano
122 calories of Spaghetti Squash, (453.60 grams)
95 calories of Olive Oil, (0.80 tbsp)
68 calories of Parmesan Cheese, grated, (0.15 cup)
3 calories of Shallots, (0.40 tbsp chopped)
2 calories of Garlic, (0.40 clove)
Calories per serving of Roasted Spaghetti Squash with Parmigiano-Reggiano
122 calories of Spaghetti Squash, (453.60 grams)
95 calories of Olive Oil, (0.80 tbsp)
68 calories of Parmesan Cheese, grated, (0.15 cup)
3 calories of Shallots, (0.40 tbsp chopped)
2 calories of Garlic, (0.40 clove)
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