Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 249.8
Total Fat 9.9 g
Saturated Fat 3.4 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 3.6 g
Cholesterol 70.3 mg
Sodium 125.8 mg
Potassium 532.5 mg
Total Carbohydrate 13.5 g
Dietary Fiber 1.4 g
Sugars 0.9 g
Protein 25.5 g
Vitamin A 6.5 %
Vitamin B-12 0.0 %
Vitamin B-6 7.1 %
Vitamin C 6.5 %
Vitamin D 0.0 %
Vitamin E 4.9 %
Calcium 6.9 %
Copper 8.1 %
Folate 2.6 %
Iron 25.3 %
Magnesium 9.7 %
Manganese 26.8 %
Niacin 11.5 %
Pantothenic Acid 1.1 %
Phosphorus 23.6 %
Riboflavin 7.1 %
Selenium 45.0 %
Thiamin 1.7 %
Zinc 22.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bison Rendang

View the full Bison Rendang Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bison Rendang

124 calories of Game meat, bison, raw, (4 oz)

41 calories of Canola Oil, (0.33 tbsp)

34 calories of Lite Coconut Milk, (1.50 oz)

19 calories of Shallots, (2.67 tbsp chopped)

17 calories of Brown Sugar, (1 tsp packed)

6 calories of Cinnamon, ground, (0.33 tbsp)

4 calories of Garlic, (1 cloves)

3 calories of Ginger Root, (1.67 slices (1" dia))

1 calories of Green Chiles (Whole), (0.38 oz)


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