Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 159.1
Total Fat 5.8 g
Saturated Fat 0.6 g
Polyunsaturated Fat 2.5 g
Monounsaturated Fat 2.4 g
Cholesterol 0.8 mg
Sodium 218.4 mg
Potassium 84.8 mg
Total Carbohydrate 25.2 g
Dietary Fiber 1.6 g
Sugars 8.5 g
Protein 3.9 g
Vitamin A 2.3 %
Vitamin B-12 3.3 %
Vitamin B-6 2.5 %
Vitamin C 1.9 %
Vitamin D 1.3 %
Vitamin E 6.1 %
Calcium 4.9 %
Copper 2.9 %
Folate 3.4 %
Iron 5.5 %
Magnesium 2.1 %
Manganese 7.2 %
Niacin 6.1 %
Pantothenic Acid 2.3 %
Phosphorus 3.8 %
Riboflavin 12.8 %
Selenium 0.9 %
Thiamin 9.3 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blueberry- Walnut Coffee cake

View the full Blueberry- Walnut Coffee cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blueberry- Walnut Coffee cake

64 calories of Organic All-Purpose White Flour, (0.16 cup)

31 calories of Canola Oil, (0.25 tbsp)

18 calories of Granulated Sugar, (1.13 tsp)

16 calories of Walnuts, (0.02 cup, chopped)

14 calories of Blueberries, frozen (unsweetened), (28.38 grams)

8 calories of Buttermilk, lowfat, (0.08 cup)

3 calories of Egg Beaters, original, 1/4 cup, (0.03 cup)

1 calories of Powdered Sugar, (0.13 tsp)

1 calories of Nutmeg, ground, (0.02 tbsp)

0 calories of Baking Powder, (0.06 tsp)

0 calories of Lemon Peel, (0.06 tsp)

0 calories of Salt, (0.03 tsp)

0 calories of Baking Soda, (0.06 tsp)

0 calories of Splenda, (2.04 tsp)


No nutrition or calorie comments found.