Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 382.0 | Total Fat | 13.0 g |
|---|---|
| Saturated Fat | 4.9 g |
| Polyunsaturated Fat | 1.9 g |
| Monounsaturated Fat | 5.4 g |
| Cholesterol | 12.7 mg |
| Sodium | 1,067.7 mg |
| Potassium | 905.7 mg |
| Total Carbohydrate | 54.1 g |
| Dietary Fiber | 13.9 g |
| Sugars | 0.0 g |
| Protein | 14.0 g |
| Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 11.4 % |
| Vitamin C | 4.6 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.0 % |
| Calcium | 15.4 % |
| Copper | 20.1 % |
| Folate | 30.4 % |
| Iron | 28.0 % |
| Magnesium | 27.2 % |
| Manganese | 32.3 % |
| Niacin | 5.2 % |
| Pantothenic Acid | 3.9 % |
| Phosphorus | 27.6 % |
| Riboflavin | 7.3 % |
| Selenium | 20.6 % |
| Thiamin | 22.9 % |
| Zinc | 12.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Yellow-eyed baked beans
View the full Yellow-eyed baked beans Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Yellow-eyed baked beans
382 calories of Baked beans, home made, (1 cup)
Calories per serving of Yellow-eyed baked beans
382 calories of Baked beans, home made, (1 cup)
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