Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 222.8
Total Fat 15.8 g
Saturated Fat 6.6 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 6.6 g
Cholesterol 75.3 mg
Sodium 158.4 mg
Potassium 202.9 mg
Total Carbohydrate 1.1 g
Dietary Fiber 0.2 g
Sugars 0.0 g
Protein 13.2 g
Vitamin A 3.3 %
Vitamin B-12 6.8 %
Vitamin B-6 9.8 %
Vitamin C 1.6 %
Vitamin D 1.2 %
Vitamin E 1.3 %
Calcium 1.8 %
Copper 1.9 %
Folate 1.7 %
Iron 4.1 %
Magnesium 3.2 %
Manganese 1.4 %
Niacin 11.1 %
Pantothenic Acid 3.7 %
Phosphorus 12.9 %
Riboflavin 8.3 %
Selenium 24.9 %
Thiamin 22.5 %
Zinc 10.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Country Pate

View the full Country Pate Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Country Pate

121 calories of Ground Pork, (0.13 unit, cooked (yield from 1 lb raw meat))

52 calories of Bacon, pork, microwaved, (1.20 medium slices, cooked (raw product packed 20/lb))

21 calories of Cognac, (0.30 oz)

15 calories of Heavy Whipping Cream, (0.15 fl oz)

15 calories of Butter, unsalted, (0.15 tbsp)

7 calories of Egg, fresh, whole, raw, (0.10 large)

3 calories of Onions, raw, (0.05 cup, chopped)

1 calories of Garlic, (0.15 cloves)


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