Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 650.0 | Total Fat | 26.6 g |
|---|---|
| Saturated Fat | 13.1 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 111.2 mg |
| Sodium | 1,525.0 mg |
| Potassium | 319.2 mg |
| Total Carbohydrate | 14.6 g |
| Dietary Fiber | 5.0 g |
| Sugars | 6.6 g |
| Protein | 48.0 g |
| Vitamin A | 13.2 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 0.0 % |
| Vitamin C | 0.5 % |
| Vitamin D | 3.0 % |
| Vitamin E | 0.0 % |
| Calcium | 43.6 % |
| Copper | 0.0 % |
| Folate | 0.0 % |
| Iron | 20.0 % |
| Magnesium | 0.0 % |
| Manganese | 0.0 % |
| Niacin | 0.0 % |
| Pantothenic Acid | 0.0 % |
| Phosphorus | 0.0 % |
| Riboflavin | 0.0 % |
| Selenium | 0.0 % |
| Thiamin | 0.0 % |
| Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Green bean and meat casserole
View the full Green bean and meat casserole Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Green bean and meat casserole
200 calories of Ground Beef Sirloin, (4 oz)
180 calories of Kraft 2% Mild Cheddar Cheese, (2 oz)
168 calories of egg noodles, (1 cup)
70 calories of Cream of Mushroom soup 98 % fat free, (0.50 cup)
20 calories of green beans cut, (0.50 cup)
12 calories of 1/2% Lowfat Milk, (0.12 cup)
Calories per serving of Green bean and meat casserole
200 calories of Ground Beef Sirloin, (4 oz)
180 calories of Kraft 2% Mild Cheddar Cheese, (2 oz)
168 calories of egg noodles, (1 cup)
70 calories of Cream of Mushroom soup 98 % fat free, (0.50 cup)
20 calories of green beans cut, (0.50 cup)
12 calories of 1/2% Lowfat Milk, (0.12 cup)