Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 346.5
Total Fat 11.2 g
Saturated Fat 6.9 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 3.2 g
Cholesterol 53.1 mg
Sodium 389.1 mg
Potassium 22.5 mg
Total Carbohydrate 36.5 g
Dietary Fiber 0.0 g
Sugars 35.7 g
Protein 24.5 g
Vitamin A 8.8 %
Vitamin B-12 0.9 %
Vitamin B-6 0.4 %
Vitamin C 0.3 %
Vitamin D 3.9 %
Vitamin E 0.9 %
Calcium 2.4 %
Copper 0.9 %
Folate 0.3 %
Iron 0.0 %
Magnesium 1.1 %
Manganese 0.0 %
Niacin 0.1 %
Pantothenic Acid 0.8 %
Phosphorus 1.9 %
Riboflavin 1.9 %
Selenium 0.2 %
Thiamin 0.4 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Milk, The Low Carb Way

View the full Milk, The Low Carb Way Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Milk, The Low Carb Way

243 calories of Milk, dry instant, (1 cup)

104 calories of Heavy Whipping Cream, (2 tbsp)

0 calories of Water, tap, (1 cup (8 fl oz))

0 calories of Splenda No Calorie Sweetener, (0.16 tsp)


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