Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
| Calories | 154.4 | Total Fat | 0.8 g |
|---|---|
| Saturated Fat | 0.0 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 6.9 mg |
| Sodium | 1,084.2 mg |
| Potassium | 390.7 mg |
| Total Carbohydrate | 28.0 g |
| Dietary Fiber | 6.4 g |
| Sugars | 12.3 g |
| Protein | 9.3 g |
| Vitamin A | 11.7 % | Vitamin B-12 | 1.9 % |
|---|---|
| Vitamin B-6 | 3.5 % |
| Vitamin C | 21.2 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.1 % |
| Calcium | 7.3 % |
| Copper | 0.6 % |
| Folate | 0.2 % |
| Iron | 17.1 % |
| Magnesium | 0.9 % |
| Manganese | 0.3 % |
| Niacin | 7.6 % |
| Pantothenic Acid | 1.4 % |
| Phosphorus | 2.7 % |
| Riboflavin | 1.1 % |
| Selenium | 4.1 % |
| Thiamin | 0.7 % |
| Zinc | 0.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Crockpot Chicken-Vegetable Stew
View the full Crockpot Chicken-Vegetable Stew Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Crockpot Chicken-Vegetable Stew
58 calories of Central Market Organics Black Beans, (0.29 cup)
46 calories of Del Monte Diced Tomatoes with Green Peper & Onion, (0.58 cup)
35 calories of Del Monte Whole Kernel Corn, (0.29 cup)
15 calories of Chicken Breast (cooked), no skin, roasted, (0.17 unit (yield from 1 lb ready-to-cook chicken))
3 calories of Swanson Chicken Broth 99% Fat Free, (0.29 cup)
Calories per serving of Crockpot Chicken-Vegetable Stew
58 calories of Central Market Organics Black Beans, (0.29 cup)
46 calories of Del Monte Diced Tomatoes with Green Peper & Onion, (0.58 cup)
35 calories of Del Monte Whole Kernel Corn, (0.29 cup)
15 calories of Chicken Breast (cooked), no skin, roasted, (0.17 unit (yield from 1 lb ready-to-cook chicken))
3 calories of Swanson Chicken Broth 99% Fat Free, (0.29 cup)