Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories | 141.5 | Total Fat | 4.9 g |
---|---|
Saturated Fat | 0.3 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.3 g |
Cholesterol | 35.1 mg |
Sodium | 32.4 mg |
Potassium | 29.6 mg |
Total Carbohydrate | 9.2 g |
Dietary Fiber | 0.8 g |
Sugars | 11.6 g |
Protein | 4.3 g |
Vitamin A | 1.1 % | Vitamin B-12 | 1.4 % |
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Vitamin B-6 | 1.3 % |
Vitamin C | 17.3 % |
Vitamin D | 1.1 % |
Vitamin E | 0.4 % |
Calcium | 2.2 % |
Copper | 1.8 % |
Folate | 1.0 % |
Iron | 1.2 % |
Magnesium | 0.6 % |
Manganese | 0.1 % |
Niacin | 0.2 % |
Pantothenic Acid | 1.3 % |
Phosphorus | 1.7 % |
Riboflavin | 2.8 % |
Selenium | 3.6 % |
Thiamin | 0.8 % |
Zinc | 0.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Lemon and Almond Cake
View the full Lemon and Almond Cake Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Lemon and Almond Cake
68 calories of Ground almonds, (12.50 gram)
46 calories of Fructose Sugar, (12.50 gram(s))
13 calories of Plain Flour, (3.44 gram(s))
12 calories of Egg, fresh, whole, raw, (0.19 medium)
3 calories of Lemons, (0.13 fruit without seeds)
0 calories of Baking Powder, (0.06 tsp)
Calories per serving of Lemon and Almond Cake
68 calories of Ground almonds, (12.50 gram)
46 calories of Fructose Sugar, (12.50 gram(s))
13 calories of Plain Flour, (3.44 gram(s))
12 calories of Egg, fresh, whole, raw, (0.19 medium)
3 calories of Lemons, (0.13 fruit without seeds)
0 calories of Baking Powder, (0.06 tsp)