Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 141.5
Total Fat 4.9 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.3 g
Cholesterol 35.1 mg
Sodium 32.4 mg
Potassium 29.6 mg
Total Carbohydrate 9.2 g
Dietary Fiber 0.8 g
Sugars 11.6 g
Protein 4.3 g
Vitamin A 1.1 %
Vitamin B-12 1.4 %
Vitamin B-6 1.3 %
Vitamin C 17.3 %
Vitamin D 1.1 %
Vitamin E 0.4 %
Calcium 2.2 %
Copper 1.8 %
Folate 1.0 %
Iron 1.2 %
Magnesium 0.6 %
Manganese 0.1 %
Niacin 0.2 %
Pantothenic Acid 1.3 %
Phosphorus 1.7 %
Riboflavin 2.8 %
Selenium 3.6 %
Thiamin 0.8 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lemon and Almond Cake

View the full Lemon and Almond Cake Recipe & Instructions
Submitted by: CYMRUGIRL1

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lemon and Almond Cake

68 calories of Ground almonds, (12.50 gram)

46 calories of Fructose Sugar, (12.50 gram(s))

13 calories of Plain Flour, (3.44 gram(s))

12 calories of Egg, fresh, whole, raw, (0.19 medium)

3 calories of Lemons, (0.13 fruit without seeds)

0 calories of Baking Powder, (0.06 tsp)


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