Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 88.0
Total Fat 2.9 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.3 g
Cholesterol 26.3 mg
Sodium 254.7 mg
Potassium 7.2 mg
Total Carbohydrate 12.7 g
Dietary Fiber 1.4 g
Sugars 3.1 g
Protein 3.9 g
Vitamin A 1.8 %
Vitamin B-12 0.9 %
Vitamin B-6 0.4 %
Vitamin C 0.1 %
Vitamin D 0.7 %
Vitamin E 1.9 %
Calcium 12.7 %
Copper 0.1 %
Folate 0.7 %
Iron 4.2 %
Magnesium 0.2 %
Manganese 0.1 %
Niacin 3.6 %
Pantothenic Acid 0.7 %
Phosphorus 4.4 %
Riboflavin 3.5 %
Selenium 2.5 %
Thiamin 4.8 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Waffles

View the full Whole Wheat Waffles Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Waffles

44 calories of Wheat Montana Brand Whole Wheat Flour, (0.11 cup)

15 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.11 cup)

14 calories of Canola Oil, (0.11 tbsp)

8 calories of Egg, fresh, whole, raw, (0.11 large)

5 calories of Granulated Sugar, (0.33 tsp)

1 calories of Baking Powder, (0.33 tsp)

0 calories of Salt, (0.03 tsp)


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