Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories 129.7
Total Fat 4.4 g
Saturated Fat 0.5 g
Polyunsaturated Fat 2.6 g
Monounsaturated Fat 0.8 g
Cholesterol 0.4 mg
Sodium 316.6 mg
Potassium 36.6 mg
Total Carbohydrate 20.3 g
Dietary Fiber 3.1 g
Sugars 0.0 g
Protein 4.2 g
Vitamin A 0.0 %
Vitamin B-12 1.4 %
Vitamin B-6 0.4 %
Vitamin C 0.4 %
Vitamin D 0.0 %
Vitamin E 9.8 %
Calcium 10.4 %
Copper 0.1 %
Folate 0.3 %
Iron 0.9 %
Magnesium 0.7 %
Manganese 0.1 %
Niacin 0.1 %
Pantothenic Acid 0.7 %
Phosphorus 5.1 %
Riboflavin 1.8 %
Selenium 0.7 %
Thiamin 0.5 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Yeast free bread

View the full Yeast free bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Yeast free bread

85 calories of Whole Wheat Flour, (0.21 cup)

39 calories of Sunflower Oil, (0.02 cup)

7 calories of Milk, nonfat, (0.09 cup)

1 calories of Baking Powder, (0.29 tsp)

0 calories of Salt, (0.07 tsp)


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