Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 239.7
Total Fat 16.7 g
Saturated Fat 9.0 g
Polyunsaturated Fat 3.0 g
Monounsaturated Fat 1.9 g
Cholesterol 0.0 mg
Sodium 122.2 mg
Potassium 637.6 mg
Total Carbohydrate 13.2 g
Dietary Fiber 6.0 g
Sugars 0.5 g
Protein 13.0 g
Vitamin A 15.1 %
Vitamin B-12 0.0 %
Vitamin B-6 20.1 %
Vitamin C 145.9 %
Vitamin D 0.0 %
Vitamin E 4.4 %
Calcium 15.0 %
Copper 12.5 %
Folate 29.0 %
Iron 20.6 %
Magnesium 23.5 %
Manganese 61.3 %
Niacin 6.2 %
Pantothenic Acid 9.2 %
Phosphorus 21.8 %
Riboflavin 9.6 %
Selenium 16.4 %
Thiamin 9.3 %
Zinc 10.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Veggie Curry

View the full Veggie Curry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Veggie Curry

102 calories of Trader Joe's Lite Coconut Milk, (0.67 cup)

74 calories of Tofu, extra firm, (0.17 block)

24 calories of Cauliflower, raw, (0.17 head, medium (5-6" dia))

17 calories of Curry powder, (0.83 tbsp)

12 calories of Broccoli, fresh, (0.50 cup, chopped)

7 calories of Olive Oil, (0.17 1tsp)

5 calories of Onions, raw, (0.17 small)

1 calories of Garlic, (0.33 cloves)


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