Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 268.2
Total Fat 15.3 g
Saturated Fat 6.4 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 5.6 g
Cholesterol 101.9 mg
Sodium 131.4 mg
Potassium 234.7 mg
Total Carbohydrate 16.1 g
Dietary Fiber 0.9 g
Sugars 1.0 g
Protein 15.0 g
Vitamin A 1.6 %
Vitamin B-12 24.2 %
Vitamin B-6 10.0 %
Vitamin C 0.8 %
Vitamin D 1.6 %
Vitamin E 1.2 %
Calcium 1.5 %
Copper 3.3 %
Folate 9.4 %
Iron 10.6 %
Magnesium 4.5 %
Manganese 10.6 %
Niacin 17.2 %
Pantothenic Acid 5.7 %
Phosphorus 11.9 %
Riboflavin 11.3 %
Selenium 23.5 %
Thiamin 7.8 %
Zinc 16.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Stuffed Peppers

View the full Stuffed Peppers Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stuffed Peppers

150 calories of Ground beef, lean, (2 oz)

60 calories of White Rice, medium grain, (0.25 cup)

26 calories of Mexican Style Shredded Cheese, (0.06 cup)

18 calories of Egg, fresh, whole, raw, (0.25 large)

6 calories of Green Pepper, halved, (0.25 serving)

4 calories of Contadina Tomato Sauce, (15.25 gram(s))

2 calories of Garlic, (0.50 cloves)


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