Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 304.9
Total Fat 27.2 g
Saturated Fat 18.9 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.2 g
Cholesterol 100.8 mg
Sodium 195.1 mg
Potassium 287.4 mg
Total Carbohydrate 5.1 g
Dietary Fiber 1.6 g
Sugars 0.2 g
Protein 5.4 g
Vitamin A 22.6 %
Vitamin B-12 0.9 %
Vitamin B-6 1.5 %
Vitamin C 12.5 %
Vitamin D 3.9 %
Vitamin E 1.8 %
Calcium 9.8 %
Copper 1.1 %
Folate 1.9 %
Iron 1.2 %
Magnesium 3.3 %
Manganese 9.1 %
Niacin 1.5 %
Pantothenic Acid 1.5 %
Phosphorus 3.1 %
Riboflavin 3.6 %
Selenium 1.7 %
Thiamin 1.6 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rhubarb Fool, Low-Carb

View the full Rhubarb Fool, Low-Carb Recipe & Instructions
Submitted by: JEZWYN

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rhubarb Fool, Low-Carb

200 calories of Philadelphia Cream Cheese, (2 oz)

107 calories of Heavy Whipping Cream, (0.13 cup, fluid (yields 2 cups whipped))

19 calories of Rhubarb, (0.75 cup, diced)

3 calories of Vanilla Extract, (0.25 tsp)


Nutrition & Calorie Comments  

You best like tart if you try this one. I love tart, so really enjoyed this recipe. I used the lower fat cream cheese, and 1 tsp ground ginger instead of fresh. Served it with Cool Whip Free to and that helped take some of the bite out. But, I will definitely make this again. Submitted by:
BLITHESPIRIT333

(4/10/11)
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