Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 188.7
Total Fat 13.8 g
Saturated Fat 7.1 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 4.5 g
Cholesterol 57.7 mg
Sodium 166.8 mg
Potassium 53.5 mg
Total Carbohydrate 13.2 g
Dietary Fiber 0.2 g
Sugars 8.8 g
Protein 3.5 g
Vitamin A 11.1 %
Vitamin B-12 3.1 %
Vitamin B-6 1.3 %
Vitamin C 0.0 %
Vitamin D 0.8 %
Vitamin E 4.3 %
Calcium 2.9 %
Copper 1.1 %
Folate 2.4 %
Iron 4.0 %
Magnesium 1.2 %
Manganese 3.2 %
Niacin 1.6 %
Pantothenic Acid 1.8 %
Phosphorus 4.9 %
Riboflavin 6.6 %
Selenium 4.9 %
Thiamin 1.5 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cheese cake

View the full Cheese cake Recipe & Instructions
Submitted by: LESWHO

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cheese cake

97 calories of Cream Cheese, (1 oz)

62 calories of Pie crust, graham cracker, (0.06 pie shell (9" dia))

15 calories of Granulated Sugar, (0.02 cup)

9 calories of Egg, fresh, whole, raw, (0.13 large)

1 calories of Vanilla Extract, (0.09 tsp)


Nutrition & Calorie Comments  

Does this work with all lowfat ingredients as well? Cheesecake is my favorite, but can't eat it this way! LOL. I did make one using the new "Cheesecake" instant pudding and lowfat grahm cracker crust. Not quite the same. What is the nutritional info on this? Submitted by:
LDBEAMS

(3/26/08)
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