Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 235.3
Total Fat 4.7 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.5 g
Cholesterol 0.3 mg
Sodium 1,043.1 mg
Potassium 363.4 mg
Total Carbohydrate 42.7 g
Dietary Fiber 3.7 g
Sugars 3.0 g
Protein 8.5 g
Vitamin A 114.6 %
Vitamin B-12 10.0 %
Vitamin B-6 10.2 %
Vitamin C 52.3 %
Vitamin D 5.0 %
Vitamin E 5.3 %
Calcium 4.0 %
Copper 3.6 %
Folate 17.9 %
Iron 7.5 %
Magnesium 6.3 %
Manganese 12.8 %
Niacin 4.0 %
Pantothenic Acid 6.5 %
Phosphorus 7.3 %
Riboflavin 29.1 %
Selenium 11.6 %
Thiamin 8.7 %
Zinc 3.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in fried rice

View the full fried rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of fried rice

150 calories of Sucess Brown Rice, (1 cup)

30 calories of Extra Light Olive Oil, (0.25 tbsp)

17 calories of Egg substitute, liquid (Egg Beaters), (0.13 cup)

13 calories of Carrots, raw, (0.25 cup, chopped)

10 calories of fried rice seasoning mix, (2 tsp)

10 calories of Green Peppers (bell peppers), (0.25 cup, chopped)

4 calories of Soy Sauce, (0.50 tbsp)

3 calories of Spinach, fresh, (0.50 cup)


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