fried rice
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 235.3
- Total Fat: 4.7 g
- Cholesterol: 0.3 mg
- Sodium: 1,043.1 mg
- Total Carbs: 42.7 g
- Dietary Fiber: 3.7 g
- Protein: 8.5 g
View full nutritional breakdown of fried rice calories by ingredient
Number of Servings: 2
Ingredients
-
Ingredients:
Sucess Brown Rice, 2 cup (remove)
Green Peppers (bell peppers), 0.5 cup, chopped (remove)
Carrots, raw, .5 cup, chopped (remove)
Spinach, fresh, 1 cup (remove)
Egg substitute, liquid (Egg Beaters), .25 cup (remove)
*Soy Sauce, 1 tbsp (remove)
fried rice seasoning mix, 4 tsp (remove)
*Extra Light Olive Oil, .5 tbsp (remove)
Directions
Number of Servings: 2
Recipe submitted by SparkPeople user HPYGRL09.