Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 241.0
Total Fat 12.0 g
Saturated Fat 2.3 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 77.5 mg
Sodium 982.5 mg
Potassium 144.4 mg
Total Carbohydrate 11.9 g
Dietary Fiber 2.7 g
Sugars 6.0 g
Protein 20.6 g
Vitamin A 66.5 %
Vitamin B-12 0.0 %
Vitamin B-6 2.2 %
Vitamin C 25.3 %
Vitamin D 0.0 %
Vitamin E 2.4 %
Calcium 3.0 %
Copper 2.1 %
Folate 1.7 %
Iron 10.6 %
Magnesium 1.6 %
Manganese 2.4 %
Niacin 1.7 %
Pantothenic Acid 1.2 %
Phosphorus 1.2 %
Riboflavin 1.6 %
Selenium 0.3 %
Thiamin 0.9 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Jenny's Buffalo Chicken Salad

View the full Jenny's Buffalo Chicken Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Jenny's Buffalo Chicken Salad

90 calories of Perdue Boneless Skinless Chicken Breasts, (3 oz)

80 calories of T. Marzetti Light Blue Cheese Dressing, (1 serving)

25 calories of Land O Lakes, Light Butter, Salted, 1 Tbsp, (0.50 serving)

15 calories of Vegetables, Mixed Salad Greens, (1 serving(s))

15 calories of Texas Pete Chili Sauce, (1.50 tsp)

10 calories of Tomato Sauce, (0.13 cup)

4 calories of Lea & Perrins, Worcestershire Sauce, (0.75 tsp)

2 calories of Celery, raw, (0.13 cup, diced)


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