Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 324.3
Total Fat 12.1 g
Saturated Fat 2.6 g
Polyunsaturated Fat 5.2 g
Monounsaturated Fat 2.5 g
Cholesterol 165.8 mg
Sodium 356.7 mg
Potassium 192.9 mg
Total Carbohydrate 30.2 g
Dietary Fiber 1.8 g
Sugars 0.0 g
Protein 22.9 g
Vitamin A 18.7 %
Vitamin B-12 21.1 %
Vitamin B-6 8.1 %
Vitamin C 3.8 %
Vitamin D 0.0 %
Vitamin E 2.5 %
Calcium 4.3 %
Copper 13.6 %
Folate 19.2 %
Iron 22.9 %
Magnesium 12.0 %
Manganese 17.6 %
Niacin 19.8 %
Pantothenic Acid 4.2 %
Phosphorus 17.5 %
Riboflavin 7.8 %
Selenium 80.3 %
Thiamin 16.2 %
Zinc 12.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sauteed Shrimp and Pasta

View the full Sauteed Shrimp and Pasta Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sauteed Shrimp and Pasta

166 calories of Spaghetti, cooked without added salt (pasta), (0.75 cup)

90 calories of Margarine-like spread, Country Crock, regular, (1.50 tbsp)

84 calories of Shrimp, cooked, (3 oz)

2 calories of Garlic, (0.50 tsp)


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