Sauteed Shrimp and Pasta

Sauteed Shrimp and Pasta
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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 324.3
  • Total Fat: 12.1 g
  • Cholesterol: 165.8 mg
  • Sodium: 356.7 mg
  • Total Carbs: 30.2 g
  • Dietary Fiber: 1.8 g
  • Protein: 22.9 g

View full nutritional breakdown of Sauteed Shrimp and Pasta calories by ingredient


Introduction

If you love garlic, don't be afraid to add extra. Or, sprinkle with garlic powder. If you love garlic, don't be afraid to add extra. Or, sprinkle with garlic powder.
Number of Servings: 2

Ingredients

    6 ounces cooked shrimp
    3 tablespoon soft margarine
    1 teaspoon garlic
    1 1/2 cup cooked spaghetti

Directions

Melt margarine in skillet and saute the garlic for a minute or two. Add the shrimp and pasta; heat through. Season with salt and pepper as desired.

Number of Servings: 2

Recipe submitted by SparkPeople user PENNYD.

TAGS:  Fish |