Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 406.4
Total Fat 28.9 g
Saturated Fat 3.9 g
Polyunsaturated Fat 16.9 g
Monounsaturated Fat 6.4 g
Cholesterol 53.3 mg
Sodium 1,678.1 mg
Potassium 586.4 mg
Total Carbohydrate 19.2 g
Dietary Fiber 1.8 g
Sugars 1.5 g
Protein 20.0 g
Vitamin A 10.2 %
Vitamin B-12 36.7 %
Vitamin B-6 26.6 %
Vitamin C 17.1 %
Vitamin D 0.0 %
Vitamin E 64.2 %
Calcium 7.3 %
Copper 14.1 %
Folate 9.0 %
Iron 20.7 %
Magnesium 13.6 %
Manganese 36.9 %
Niacin 27.7 %
Pantothenic Acid 8.4 %
Phosphorus 22.7 %
Riboflavin 14.7 %
Selenium 32.3 %
Thiamin 12.2 %
Zinc 24.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mutton Achaar (Meat Pickle)

View the full Mutton Achaar (Meat Pickle) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mutton Achaar (Meat Pickle)

221 calories of Sunflower Oil, (25 grams)

104 calories of Lamb Shank, (83.33 grams)

30 calories of Shallots, (41.67 grams)

25 calories of Garlic, (16.67 grams)

13 calories of Ginger Root, (16.67 grams)

11 calories of Pepper, black, (4.17 grams)

2 calories of Cider Vinegar, (16.67 grams)

0 calories of Salt, (4.17 grams)


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