Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories | 250.0 | Total Fat | 7.6 g |
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Saturated Fat | 0.7 g |
Polyunsaturated Fat | 0.7 g |
Monounsaturated Fat | 3.3 g |
Cholesterol | 0.0 mg |
Sodium | 1,214.8 mg |
Potassium | 176.0 mg |
Total Carbohydrate | 37.6 g |
Dietary Fiber | 14.8 g |
Sugars | 3.7 g |
Protein | 11.8 g |
Vitamin A | 2.9 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 3.8 % |
Vitamin C | 8.2 % |
Vitamin D | 0.0 % |
Vitamin E | 2.8 % |
Calcium | 8.9 % |
Copper | 3.4 % |
Folate | 2.0 % |
Iron | 19.0 % |
Magnesium | 2.4 % |
Manganese | 3.3 % |
Niacin | 3.5 % |
Pantothenic Acid | 1.9 % |
Phosphorus | 2.5 % |
Riboflavin | 2.8 % |
Selenium | 0.1 % |
Thiamin | 2.5 % |
Zinc | 1.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Spanish style pink beans
View the full Spanish style pink beans Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Spanish style pink beans
160 calories of Goya Pink Beans, (1 cup)
40 calories of Extra Light Olive Oil, (0.33 tbsp)
24 calories of Sofrito Sauce, (0.67 tbsp)
13 calories of Tomato Sauce, (0.17 cup)
13 calories of Goya dry white cooking wine, (1.33 tbsp)
0 calories of Oregano, ground, (0.04 tsp)
0 calories of Water, tap, (0.17 cup (8 fl oz))
Calories per serving of Spanish style pink beans
160 calories of Goya Pink Beans, (1 cup)
40 calories of Extra Light Olive Oil, (0.33 tbsp)
24 calories of Sofrito Sauce, (0.67 tbsp)
13 calories of Tomato Sauce, (0.17 cup)
13 calories of Goya dry white cooking wine, (1.33 tbsp)
0 calories of Oregano, ground, (0.04 tsp)
0 calories of Water, tap, (0.17 cup (8 fl oz))
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