Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 564.9 | Total Fat | 26.8 g |
---|---|
Saturated Fat | 11.3 g |
Polyunsaturated Fat | 5.3 g |
Monounsaturated Fat | 6.7 g |
Cholesterol | 75.1 mg |
Sodium | 925.2 mg |
Potassium | 341.6 mg |
Total Carbohydrate | 55.3 g |
Dietary Fiber | 5.1 g |
Sugars | 0.8 g |
Protein | 26.2 g |
Vitamin A | 112.9 % | Vitamin B-12 | 8.0 % |
---|---|
Vitamin B-6 | 7.7 % |
Vitamin C | 17.6 % |
Vitamin D | 0.0 % |
Vitamin E | 2.9 % |
Calcium | 57.3 % |
Copper | 7.9 % |
Folate | 20.4 % |
Iron | 10.7 % |
Magnesium | 10.1 % |
Manganese | 6.4 % |
Niacin | 15.0 % |
Pantothenic Acid | 3.2 % |
Phosphorus | 40.2 % |
Riboflavin | 25.4 % |
Selenium | 38.6 % |
Thiamin | 22.5 % |
Zinc | 13.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Spinach and Cheese Tortellini Bake
View the full Spinach and Cheese Tortellini Bake Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Spinach and Cheese Tortellini Bake
261 calories of Tortellini, pasta with cheese filling, (85.17 grams)
172 calories of Stouffer's Creamed Spinach, (127.50 grams)
72 calories of Mozzarella Cheese, part skim milk, (1 oz)
36 calories of Parmesan Cheese, grated, (0.08 cup)
22 calories of Red Ripe Tomatoes, (1.67 plum tomato)
1 calories of Garlic, (0.17 tsp)
0 calories of Pepper, black, (1.33 dash)
Calories per serving of Spinach and Cheese Tortellini Bake
261 calories of Tortellini, pasta with cheese filling, (85.17 grams)
172 calories of Stouffer's Creamed Spinach, (127.50 grams)
72 calories of Mozzarella Cheese, part skim milk, (1 oz)
36 calories of Parmesan Cheese, grated, (0.08 cup)
22 calories of Red Ripe Tomatoes, (1.67 plum tomato)
1 calories of Garlic, (0.17 tsp)
0 calories of Pepper, black, (1.33 dash)
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