Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 253.2
Total Fat 9.1 g
Saturated Fat 1.4 g
Polyunsaturated Fat 4.4 g
Monounsaturated Fat 2.6 g
Cholesterol 36.4 mg
Sodium 222.6 mg
Potassium 197.0 mg
Total Carbohydrate 40.2 g
Dietary Fiber 1.4 g
Sugars 17.3 g
Protein 3.7 g
Vitamin A 8.6 %
Vitamin B-12 2.3 %
Vitamin B-6 12.0 %
Vitamin C 5.7 %
Vitamin D 2.1 %
Vitamin E 1.0 %
Calcium 2.3 %
Copper 3.4 %
Folate 11.2 %
Iron 6.0 %
Magnesium 4.2 %
Manganese 9.2 %
Niacin 6.5 %
Pantothenic Acid 3.3 %
Phosphorus 5.3 %
Riboflavin 11.5 %
Selenium 13.8 %
Thiamin 11.4 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in banana cake with no icing

View the full banana cake with no icing Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of banana cake with no icing

68 calories of Flour, white, (0.15 cup)

65 calories of Margarine, soft, (0.04 cup)

61 calories of Granulated Sugar, (0.08 cup)

34 calories of Banana, fresh, (0.17 cup, mashed)

12 calories of Egg, fresh, whole, raw, (0.17 large)

6 calories of Milk, 3.25%, (0.04 cup)

1 calories of Vanilla Extract, (0.08 tsp)

1 calories of Balsamic Vinegar, (0.08 tbsp)

0 calories of Baking Soda, (0.08 tsp)


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