Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 230.3
Total Fat 7.9 g
Saturated Fat 2.5 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 1.1 g
Cholesterol 18.3 mg
Sodium 552.0 mg
Potassium 61.9 mg
Total Carbohydrate 10.3 g
Dietary Fiber 4.5 g
Sugars 1.1 g
Protein 23.7 g
Vitamin A 16.3 %
Vitamin B-12 3.6 %
Vitamin B-6 1.8 %
Vitamin C 8.7 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 22.8 %
Copper 0.9 %
Folate 2.8 %
Iron 5.0 %
Magnesium 2.1 %
Manganese 1.0 %
Niacin 0.7 %
Pantothenic Acid 0.6 %
Phosphorus 13.7 %
Riboflavin 5.4 %
Selenium 6.0 %
Thiamin 0.8 %
Zinc 5.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Enchiladas - "Italian Style"

View the full Chicken Enchiladas - "Italian Style" Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Enchiladas - "Italian Style"

96 calories of HEB rotisserie chicken breast, (1.60 oz)

58 calories of Mozzarella Cheese, part skim milk, (0.80 oz)

40 calories of Bakery Style Tortillas Low Carb Whole Wheat Flour, (0.80 serving)

14 calories of Ricotta cheese, fat-free, (0.80 oz)

10 calories of Cheddar or Colby Cheese, Low Fat, (0.05 cup, shredded)

8 calories of La Victoria Enchilada Sauce, (0.10 cup)

2 calories of Scallions, raw, (0.40 medium (4-1/8" long))

1 calories of Green Chili Peppers, canned, (0.05 cup)

1 calories of Red Ripe Tomatoes, (0.10 plum tomato)

0 calories of Cilantro, raw, (0.20 tbsp)


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