Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 228.4 | Total Fat | 17.7 g |
---|---|
Saturated Fat | 3.0 g |
Polyunsaturated Fat | 9.1 g |
Monounsaturated Fat | 3.1 g |
Cholesterol | 0.0 mg |
Sodium | 2,344.6 mg |
Potassium | 578.0 mg |
Total Carbohydrate | 17.2 g |
Dietary Fiber | 8.4 g |
Sugars | 0.5 g |
Protein | 4.5 g |
Vitamin A | 93.5 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 28.8 % |
Vitamin C | 39.3 % |
Vitamin D | 0.0 % |
Vitamin E | 37.4 % |
Calcium | 7.4 % |
Copper | 8.8 % |
Folate | 17.9 % |
Iron | 17.9 % |
Magnesium | 14.2 % |
Manganese | 32.8 % |
Niacin | 10.0 % |
Pantothenic Acid | 3.1 % |
Phosphorus | 10.3 % |
Riboflavin | 28.8 % |
Selenium | 5.6 % |
Thiamin | 9.8 % |
Zinc | 4.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Green Beans & Coconut curry
View the full Green Beans & Coconut curry Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Green Beans & Coconut curry
120 calories of Sunflower Oil, (1 tbsp)
43 calories of Green Beans (snap), (25 beans (4" long))
36 calories of Peppers, pasilla, dried, (1.50 pepper)
17 calories of Coconut, raw, (0.06 cup, shredded)
8 calories of Mustard seed, yellow, (0.50 tsp)
5 calories of Turmeric, ground, (0.50 tsp)
0 calories of Salt, (1 tsp)
Calories per serving of Green Beans & Coconut curry
120 calories of Sunflower Oil, (1 tbsp)
43 calories of Green Beans (snap), (25 beans (4" long))
36 calories of Peppers, pasilla, dried, (1.50 pepper)
17 calories of Coconut, raw, (0.06 cup, shredded)
8 calories of Mustard seed, yellow, (0.50 tsp)
5 calories of Turmeric, ground, (0.50 tsp)
0 calories of Salt, (1 tsp)
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