Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 45.6
Total Fat 0.2 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 114.9 mg
Potassium 352.4 mg
Total Carbohydrate 5.7 g
Dietary Fiber 2.2 g
Sugars 0.0 g
Protein 3.1 g
Vitamin A 2.4 %
Vitamin B-12 0.0 %
Vitamin B-6 1.5 %
Vitamin C 16.3 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 10.7 %
Copper 1.3 %
Folate 2.1 %
Iron 1.9 %
Magnesium 3.7 %
Manganese 12.0 %
Niacin 1.8 %
Pantothenic Acid 1.0 %
Phosphorus 8.5 %
Riboflavin 2.2 %
Selenium 1.9 %
Thiamin 1.6 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rhubarb-Raspberry Sauce

View the full Rhubarb-Raspberry Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rhubarb-Raspberry Sauce

26 calories of Rhubarb, (1 cup, diced)

20 calories of Kraft Jell-o Brand Sugar Free Low Calorie Gelatin Dessert (Jello), (2 Serving)

0 calories of Nutrasweet Equal packet, (0.50 packet)


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