Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 199.5
Total Fat 6.7 g
Saturated Fat 3.1 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 2.4 g
Cholesterol 190.4 mg
Sodium 191.2 mg
Potassium 253.7 mg
Total Carbohydrate 14.2 g
Dietary Fiber 0.9 g
Sugars 0.0 g
Protein 19.7 g
Vitamin A 10.9 %
Vitamin B-12 21.2 %
Vitamin B-6 7.6 %
Vitamin C 9.2 %
Vitamin D 0.4 %
Vitamin E 4.1 %
Calcium 4.1 %
Copper 10.7 %
Folate 10.1 %
Iron 19.5 %
Magnesium 9.1 %
Manganese 9.0 %
Niacin 16.4 %
Pantothenic Acid 4.8 %
Phosphorus 14.8 %
Riboflavin 7.6 %
Selenium 56.1 %
Thiamin 11.5 %
Zinc 9.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in shrimp empanada

View the full shrimp empanada Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of shrimp empanada

82 calories of Shrimp, cooked, (83.33 grams)

59 calories of Flour, white, (0.13 cup)

36 calories of Butter, unsalted, (5 grams)

10 calories of Olive Oil, (0.08 tbsp)

6 calories of Red Ripe Tomatoes, (0.25 medium whole (2-3/5" dia))

4 calories of Egg Yolk, (0.08 large)

3 calories of Onions, raw, (0.08 medium (2-1/2" dia))

0 calories of Red Chillies (1 chillie), (0.02 serving)

0 calories of Heinz Distilled White Vinegar, (0.08 tbsp)


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