Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 135.0 | Total Fat | 4.3 g |
|---|---|
| Saturated Fat | 1.0 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 717.5 mg |
| Potassium | 0.0 mg |
| Total Carbohydrate | 20.0 g |
| Dietary Fiber | 2.8 g |
| Sugars | 3.8 g |
| Protein | 6.8 g |
| Vitamin A | 15.0 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 0.0 % |
| Vitamin C | 11.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.0 % |
| Calcium | 4.5 % |
| Copper | 0.0 % |
| Folate | 0.0 % |
| Iron | 7.0 % |
| Magnesium | 0.0 % |
| Manganese | 0.0 % |
| Niacin | 0.0 % |
| Pantothenic Acid | 0.0 % |
| Phosphorus | 0.0 % |
| Riboflavin | 0.0 % |
| Selenium | 0.0 % |
| Thiamin | 0.0 % |
| Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Vegan Baked Spaghetti
View the full Vegan Baked Spaghetti Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Vegan Baked Spaghetti
45 calories of Cheese, Dairy-Free, Daiya, Mozzerella Style, (0.50 serving)
39 calories of WW Spaghetti, 8 oz dry, (0.13 serving)
38 calories of Muir Glen Organic Chunky Tomato & Herb Sauce, (0.38 cup)
15 calories of Boca Ground Burger, (14.25 grams)
Calories per serving of Vegan Baked Spaghetti
45 calories of Cheese, Dairy-Free, Daiya, Mozzerella Style, (0.50 serving)
39 calories of WW Spaghetti, 8 oz dry, (0.13 serving)
38 calories of Muir Glen Organic Chunky Tomato & Herb Sauce, (0.38 cup)
15 calories of Boca Ground Burger, (14.25 grams)