Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 441.3
Total Fat 19.9 g
Saturated Fat 12.5 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 5.4 g
Cholesterol 61.4 mg
Sodium 826.8 mg
Potassium 94.2 mg
Total Carbohydrate 5.9 g
Dietary Fiber 0.5 g
Sugars 0.4 g
Protein 12.9 g
Vitamin A 13.7 %
Vitamin B-12 1.2 %
Vitamin B-6 2.0 %
Vitamin C 2.2 %
Vitamin D 8.2 %
Vitamin E 2.0 %
Calcium 2.1 %
Copper 3.3 %
Folate 1.6 %
Iron 0.8 %
Magnesium 1.2 %
Manganese 1.3 %
Niacin 3.5 %
Pantothenic Acid 3.5 %
Phosphorus 3.7 %
Riboflavin 6.2 %
Selenium 2.9 %
Thiamin 1.8 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beef Short Ribs With Marsala Sauce (crockpot)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beef Short Ribs With Marsala Sauce (crockpot)

172 calories of Beef Short Ribs With Bone, (3.52 oz)

102 calories of Butter, salted, (1 tbsp)

78 calories of Heavy Whipping Cream, (1.50 tbsp)

62 calories of Marsala Wine, (2 oz)

15 calories of Cornstarch, (0.03 cup)

5 calories of Onions, raw, (0.08 cup, chopped)

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)

4 calories of Chicken Boullion, (0.75 serving)


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