Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 234.2 | Total Fat | 7.3 g |
---|---|
Saturated Fat | 1.8 g |
Polyunsaturated Fat | 1.1 g |
Monounsaturated Fat | 4.0 g |
Cholesterol | 153.6 mg |
Sodium | 8.6 mg |
Potassium | 155.9 mg |
Total Carbohydrate | 34.9 g |
Dietary Fiber | 7.0 g |
Sugars | 0.2 g |
Protein | 11.2 g |
Vitamin A | 50.9 % | Vitamin B-12 | 4.1 % |
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Vitamin B-6 | 12.4 % |
Vitamin C | 133.0 % |
Vitamin D | 3.3 % |
Vitamin E | 5.7 % |
Calcium | 3.6 % |
Copper | 6.3 % |
Folate | 10.2 % |
Iron | 5.7 % |
Magnesium | 7.1 % |
Manganese | 12.1 % |
Niacin | 4.3 % |
Pantothenic Acid | 5.1 % |
Phosphorus | 10.9 % |
Riboflavin | 7.1 % |
Selenium | 11.2 % |
Thiamin | 7.4 % |
Zinc | 5.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in White Bean & Sage Tart
View the full White Bean & Sage Tart Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of White Bean & Sage Tart
90 calories of beans, canellini, (0.50 cup)
52 calories of Millet, (0.25 cup)
41 calories of Egg Yolk, (0.75 large)
30 calories of Olive Oil, (0.25 tbsp)
11 calories of Peppers, sweet, red, fresh, (0.25 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))
8 calories of Onions, raw, (0.13 cup, chopped)
2 calories of Garlic, (0.50 clove)
2 calories of Sage, ground, (0.25 tbsp)
Calories per serving of White Bean & Sage Tart
90 calories of beans, canellini, (0.50 cup)
52 calories of Millet, (0.25 cup)
41 calories of Egg Yolk, (0.75 large)
30 calories of Olive Oil, (0.25 tbsp)
11 calories of Peppers, sweet, red, fresh, (0.25 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))
8 calories of Onions, raw, (0.13 cup, chopped)
2 calories of Garlic, (0.50 clove)
2 calories of Sage, ground, (0.25 tbsp)
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