Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 714.8
Total Fat 34.3 g
Saturated Fat 18.9 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 7.6 g
Cholesterol 146.2 mg
Sodium 1,377.9 mg
Potassium 197.2 mg
Total Carbohydrate 56.4 g
Dietary Fiber 4.6 g
Sugars 6.4 g
Protein 47.8 g
Vitamin A 19.7 %
Vitamin B-12 13.1 %
Vitamin B-6 3.4 %
Vitamin C 8.3 %
Vitamin D 1.6 %
Vitamin E 5.2 %
Calcium 64.8 %
Copper 2.7 %
Folate 6.9 %
Iron 6.3 %
Magnesium 8.0 %
Manganese 1.3 %
Niacin 1.1 %
Pantothenic Acid 5.6 %
Phosphorus 42.3 %
Riboflavin 21.3 %
Selenium 40.5 %
Thiamin 3.0 %
Zinc 16.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cheese-Stuffed Shells

View the full Cheese-Stuffed Shells Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cheese-Stuffed Shells

180 calories of Barilla Jumbo Shell Pasta, (50 gram(s))

160 calories of Cheese, Mozarella, Part Skim Crystal Farms, (0.50 cup)

149 calories of Ricotta Cheese, part skim milk, (0.44 cup)

114 calories of Parmesan Cheese, grated, (0.25 cup)

63 calories of Classico Fire Roasted Tomato and Garlic pasta sauce, (0.63 cup)

30 calories of Olive Oil, (0.25 tbsp)

18 calories of Egg, fresh, whole, raw, (0.25 large)

1 calories of Parsley, (0.06 cup)


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