Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 120.6 | Total Fat | 1.8 g |
---|---|
Saturated Fat | 0.4 g |
Polyunsaturated Fat | 0.8 g |
Monounsaturated Fat | 0.4 g |
Cholesterol | 0.0 mg |
Sodium | 40.5 mg |
Potassium | 129.2 mg |
Total Carbohydrate | 24.8 g |
Dietary Fiber | 4.2 g |
Sugars | 1.8 g |
Protein | 4.8 g |
Vitamin A | 13.0 % | Vitamin B-12 | 5.0 % |
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Vitamin B-6 | 14.2 % |
Vitamin C | 45.9 % |
Vitamin D | 3.8 % |
Vitamin E | 2.8 % |
Calcium | 2.3 % |
Copper | 0.7 % |
Folate | 20.1 % |
Iron | 7.2 % |
Magnesium | 2.1 % |
Manganese | 6.4 % |
Niacin | 11.1 % |
Pantothenic Acid | 0.8 % |
Phosphorus | 1.7 % |
Riboflavin | 9.5 % |
Selenium | 0.5 % |
Thiamin | 19.8 % |
Zinc | 0.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Red Cabbage, Onions, and Whole-Wheat Egg Noodles
View the full Red Cabbage, Onions, and Whole-Wheat Egg Noodles Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Red Cabbage, Onions, and Whole-Wheat Egg Noodles
90 calories of Ronzoni Healthy Harvest Extra Wide Noodle Style Whole Wheat Blend Style, (0.50 serving)
14 calories of Cabbage, red, fresh, (0.08 head, small (4" dia))
13 calories of Smart Balance Omega Light Buttery Spread, (0.25 tbsp)
3 calories of Onions, raw, (0.08 medium (2-1/2" dia))
Calories per serving of Red Cabbage, Onions, and Whole-Wheat Egg Noodles
90 calories of Ronzoni Healthy Harvest Extra Wide Noodle Style Whole Wheat Blend Style, (0.50 serving)
14 calories of Cabbage, red, fresh, (0.08 head, small (4" dia))
13 calories of Smart Balance Omega Light Buttery Spread, (0.25 tbsp)
3 calories of Onions, raw, (0.08 medium (2-1/2" dia))