Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 54.8
Total Fat 2.7 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.1 g
Cholesterol 8.5 mg
Sodium 353.8 mg
Potassium 42.9 mg
Total Carbohydrate 5.3 g
Dietary Fiber 0.0 g
Sugars 2.9 g
Protein 3.4 g
Vitamin A 4.4 %
Vitamin B-12 2.1 %
Vitamin B-6 0.6 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 4.4 %
Copper 0.6 %
Folate 2.1 %
Iron 0.5 %
Magnesium 0.8 %
Manganese 0.6 %
Niacin 0.2 %
Pantothenic Acid 0.4 %
Phosphorus 10.2 %
Riboflavin 2.3 %
Selenium 1.6 %
Thiamin 0.8 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Fat Veggie Dip

View the full Low Fat Veggie Dip Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Fat Veggie Dip

32 calories of Kraft Miracle Whip Light Dressing, (1.60 tbsp)

22 calories of Cream Cheese, Fat Free, (22.67 grams)

1 calories of Good Seasons Fat Free Italian dressing, (0.10 serving)


No nutrition or calorie comments found.