Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
| Calories | 287.4 | Total Fat | 14.6 g |
|---|---|
| Saturated Fat | 2.2 g |
| Polyunsaturated Fat | 0.2 g |
| Monounsaturated Fat | 0.1 g |
| Cholesterol | 30.6 mg |
| Sodium | 1,905.7 mg |
| Potassium | 353.6 mg |
| Total Carbohydrate | 26.5 g |
| Dietary Fiber | 3.6 g |
| Sugars | 2.0 g |
| Protein | 13.0 g |
| Vitamin A | 0.3 % | Vitamin B-12 | 2.2 % |
|---|---|
| Vitamin B-6 | 12.6 % |
| Vitamin C | 31.1 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.7 % |
| Calcium | 6.6 % |
| Copper | 3.7 % |
| Folate | 2.3 % |
| Iron | 23.0 % |
| Magnesium | 5.0 % |
| Manganese | 12.1 % |
| Niacin | 20.4 % |
| Pantothenic Acid | 3.3 % |
| Phosphorus | 8.8 % |
| Riboflavin | 2.8 % |
| Selenium | 9.5 % |
| Thiamin | 3.1 % |
| Zinc | 2.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Green chicken chili enchilada soup
View the full Green chicken chili enchilada soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Green chicken chili enchilada soup
200 calories of Campbell's Cream of Mushroom Soup (condensed), (1 cup)
43 calories of Chicken Breast (cooked), no skin, roasted, (0.50 unit (yield from 1 lb ready-to-cook chicken))
15 calories of Onions, raw, (0.25 cup, chopped)
8 calories of Pepper, black, (0.50 tbsp)
5 calories of Bueno Chopped Green Chile (Frozen), (2 tbsp)
Calories per serving of Green chicken chili enchilada soup
200 calories of Campbell's Cream of Mushroom Soup (condensed), (1 cup)
43 calories of Chicken Breast (cooked), no skin, roasted, (0.50 unit (yield from 1 lb ready-to-cook chicken))
15 calories of Onions, raw, (0.25 cup, chopped)
8 calories of Pepper, black, (0.50 tbsp)
5 calories of Bueno Chopped Green Chile (Frozen), (2 tbsp)
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